JPH057966B2 - - Google Patents
Info
- Publication number
- JPH057966B2 JPH057966B2 JP59019148A JP1914884A JPH057966B2 JP H057966 B2 JPH057966 B2 JP H057966B2 JP 59019148 A JP59019148 A JP 59019148A JP 1914884 A JP1914884 A JP 1914884A JP H057966 B2 JPH057966 B2 JP H057966B2
- Authority
- JP
- Japan
- Prior art keywords
- oil
- wafers
- ice cream
- recycled raw
- raw material
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 239000002994 raw material Substances 0.000 claims description 17
- 235000015243 ice cream Nutrition 0.000 claims description 15
- 239000003921 oil Substances 0.000 claims description 15
- 235000019198 oils Nutrition 0.000 claims description 15
- 235000012431 wafers Nutrition 0.000 claims description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 7
- 238000000034 method Methods 0.000 claims description 6
- 108010068370 Glutens Proteins 0.000 claims description 4
- 239000010775 animal oil Substances 0.000 claims description 4
- 235000021312 gluten Nutrition 0.000 claims description 4
- 238000010438 heat treatment Methods 0.000 claims description 4
- 235000015112 vegetable and seed oil Nutrition 0.000 claims description 4
- 239000008158 vegetable oil Substances 0.000 claims description 4
- 238000004064 recycling Methods 0.000 claims description 3
- 239000003795 chemical substances by application Substances 0.000 claims description 2
- 238000005119 centrifugation Methods 0.000 claims 1
- 230000006835 compression Effects 0.000 claims 1
- 238000007906 compression Methods 0.000 claims 1
- 239000006071 cream Substances 0.000 claims 1
- 239000000047 product Substances 0.000 description 5
- 241000209149 Zea Species 0.000 description 2
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 description 2
- 235000002017 Zea mays subsp mays Nutrition 0.000 description 2
- 238000003763 carbonization Methods 0.000 description 2
- 235000005822 corn Nutrition 0.000 description 2
- 230000018044 dehydration Effects 0.000 description 2
- 238000006297 dehydration reaction Methods 0.000 description 2
- 230000006866 deterioration Effects 0.000 description 2
- 229920002261 Corn starch Polymers 0.000 description 1
- 102000002322 Egg Proteins Human genes 0.000 description 1
- 108010000912 Egg Proteins Proteins 0.000 description 1
- 241000209140 Triticum Species 0.000 description 1
- 235000021307 Triticum Nutrition 0.000 description 1
- 230000001112 coagulating effect Effects 0.000 description 1
- 239000008120 corn starch Substances 0.000 description 1
- 229940099112 cornstarch Drugs 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013345 egg yolk Nutrition 0.000 description 1
- 210000002969 egg yolk Anatomy 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 239000012467 final product Substances 0.000 description 1
- 235000021323 fish oil Nutrition 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- VLKZOEOYAKHREP-UHFFFAOYSA-N n-Hexane Chemical compound CCCCCC VLKZOEOYAKHREP-UHFFFAOYSA-N 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 235000008476 powdered milk Nutrition 0.000 description 1
- 230000000087 stabilizing effect Effects 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
Landscapes
- Bakery Products And Manufacturing Methods Therefor (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59019148A JPS60164426A (ja) | 1984-02-03 | 1984-02-03 | 湿気を帯びたアイスクリ−ムのコ−ンカツプ又はウエ−ハスの再生処理方法 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59019148A JPS60164426A (ja) | 1984-02-03 | 1984-02-03 | 湿気を帯びたアイスクリ−ムのコ−ンカツプ又はウエ−ハスの再生処理方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60164426A JPS60164426A (ja) | 1985-08-27 |
| JPH057966B2 true JPH057966B2 (en]) | 1993-01-29 |
Family
ID=11991352
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59019148A Granted JPS60164426A (ja) | 1984-02-03 | 1984-02-03 | 湿気を帯びたアイスクリ−ムのコ−ンカツプ又はウエ−ハスの再生処理方法 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60164426A (en]) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4903853B2 (ja) * | 2009-11-09 | 2012-03-28 | 日世株式会社 | コーンカップの処理方法 |
-
1984
- 1984-02-03 JP JP59019148A patent/JPS60164426A/ja active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| JPS60164426A (ja) | 1985-08-27 |
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